Friday, July 20, 2012

Chicken Za'artar with Kale and Radicchio Salad

Layer, toss or however you like, make a salad with the following ingredients:

1.25 cups of Kale, ripped to bite siezed pieces
1/2 cup of radicchio, ripped to bite siezed pieces
1 pear, cored and diced
2.4 oz of chicken za'artar (zaatar, coriander, cardamon)
9 sprigs of cilantro
Dash of Mrs Dash

Mix and toss with salad
1 Tbsp olive oil
5 tsp Fig Balsamic Vinegar from the Olive Pit - delicious!

Rated a 4.67 on the Kale Scale