Kale Mashed - Variation

Using leftovers for the foundation of this dinner.  It was very tasty!

Layer and heat in microwave in a bowl and mix up after
1 serving of mashed blue (or purple) potatoes
1+ cup kale, ripped to bite size pieces

2 Tbsp white wine

Cook in microwave, and cut kernels off after
1 ear of corn

Cook in microwave, and cut up
1 veggie patty (Morningstar)

Mix all the ingredients together and top with
8 grape tomatoes, halved (from my garden!)

Deeelicious!!

Rated a 4.74 on the Kale Scale.