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Looking for a quick lunch with some protein = tunafish! I was wondering if I could combine my cup of kale with a can of tuna. I cut the kale up with my kitchen shears to make it more fine for incorporating. I chose to eat the resulting mixture was a dip, and used falafel chips. You could make a sandwich. The nutrition count is only for the tunafish mixture (i.e. not the chips).
Mix together in a bowl
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5 oz can of solid white tuna in water, break it up with a fork
2 oz non-fat greek yogurt
2 tbsp dill pickle relish
1 tsp balsamic vinegar
2 oz pineapple salsa with jalepeno from Whole Foods (fresh made)
1/2 tsp black pepper
1+ cup kale, cut up fine
Serve with chips, crackers or as a sandwich.
Rated a 4.64 on the Kale Scale.