Thursday, April 21, 2011

Kale Scramble Pear

Board meeting tonight. What to make that won't take long. I grabbed 2 eggs, kale, ham, onion and a pear. It worked!

Saute:

1 tsp coconut oil
1/4 cup onion, cut up
1.5 oz canadian bacon, cut up (1 slice about 3 x 4
2/3 red pear, cut up
90 grams kale, cut up into bite size pieces

Add 1 Tbsl water, cover and wilt kale.


Mix it all up, and add:

1 egg +1 egg white mixed with --
1 tsp pepper
1/4 tsp Mrs Dash
1/4 tsp turmeric

Serve with 1 tsp worcestershire sauce (option, not in calorie count).


Rated a 4.75 on the Kale Scale.