Monday, April 28, 2014

Kale, Pear and Fried Egg

Looking for simple, and filling. This egg and pear inspired mix worked!

Saute
2 tsp olive oil
1/3 cup onion, chopped
3/4 red pear, cored, chopped

As this cooks add
1/4 cup pomegranate juice
1/2 tsp ras el hanout spice
1 tbsp balsamic vinegar
1 tbsp fresh chives, snipped to pieces
1 tsp fresh thyme leaves

Move the vegetables to around the edge of pan add and fry your way
1 egg
1/2 tsp black pepper

Serve and enjoy!

Rated a 4.45 on the Kale Scale