Kale Corn Masala Spiced

A little side dish for Sunday dinner. Tasty, and quick!  Very good.

Saute
2 tsp olive oil
1/4 cup onion, chopped
1/2 yellow pepper, chopped
1/2 roma tomato, chopped
3 oz yellow corn kernels, canned
1/2 tsp raw ginger
1/2 tsp Momo Masala spice

Add, cover and wilt
1.3 cups kale, ripped to bite size pieces
1 oz orange juice
1 oz white wine

Serve and enjoy!


Rated a 4.5 on the Kale Scale.