Tuna Kale Melt

Tuna Kale Melt ... it was pretty good. I think it might have been better with a better balance of tuna and kale, but this list of ingredients is what it took to get the 1+ cup of kale incorporated into this meal. While I ate both pieces of toast/melt, one could just go for 1/2 and eat a kale salad with it. Hmm... what an idea ... I'll do that next time!

Mix all together:
1 can (4 oz) solid white tuna packed in water.
 2 Tbsp lite mayo
1+ Tbsp dill relish
1 Tbsp sliced olives

Add and mix in with the tuna:
1+ cup kale, cut up fine

Build melt by layering on 1 slice whole grain bread:
1/2 the tuna kale mixture
1 oz of aged havarti cheese

Build a 2nd melt.

Broil both until done to your desired melted-ness.
Enjoy!


Rated a 4.58 on the Kale Scale.