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Steam for 2 minutes in microwave
1.25 Cups kale, ripped to bite size pieces
10 grape tomatoes, halved
3 kalamata olives, halved (pitted)
5 castleverano olives, halved (pitted)
1/4 tsp Mrs Dash
1/2 tsp black pepper
add 1-2 Tbsp of wine in the steamer for flavor, drain liquid before serving
Serve with
1 Tbsp walnuts, chopped fine
1.5 Tbsp mozzarella cheese shredded
Rated a 4.5 on the Kale Scale