A summer salad with fresh watermelon. Very tasty!
Mix, toss, layer - whatever you want - put these ingredients together:
1.3 cups Kale, cut to small, but not fine size pieces
1 cup+ of watermelon balls (about 20 or so)
1 pear, cored and diced. (Leave the peel intact)
1 oz walnut pieces
2 tbsp of Tangerine Vinaigrette Dressing (Cindy's Kitchen)
Serve and enjoy!!
Rated a 4.6 on the Kale Scale
Sunday, September 7, 2014
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